Faculty
The faculty for the Biochemistry and Molecular Biology program are listed below:
The faculty for the Biochemistry and Molecular Biology program are listed below:
Areas of expertise: biochemistry, microbiology, aquatic entomology, genetics, genomics, wine chemistry, wine microbiology
Areas of expertise: Arthropods, insects, beetles, integrated pest management, chemical ecology, ecology, conservation, biodiversity, genomics
Areas of expertise: cancer biology, RNA biochemistry and biology, natural products drug discovery, mushrooms, and polysaccharide science
Areas of expertise: Natural Product Chemistry, Structure Elucidation
Areas of expertise: Molecular Ecology and Evolution, Conservation Genetics, Biodiversity, Environmental DNA
Areas of expertise: Animal communication, reproductive strategies, behavioural ecology, avian ecology, urban & disturbance ecology
Areas of expertise: RNA, RNA biochemistry, pre-mRNA splicing, splicing evolution, transcriptomics, Cyanidioschyzon merolae, algae, extremophiles, biotechnology
Areas of expertise: environmental microbiology, biological treatment processes, extreme wastewater treatment, laboratory skills
Areas of expertise: Inorganic Chemistry, Spectroscopy, Kinetics and Reaction Mechanisms, Electron Transfer Reactions, Metal Ion Mobility in Soils
Areas of expertise: Data science, physical chemistry, computational chemistry, molecular modelling, molecular dynamics simulations, high-performance computing.